首页 | 本学科首页   官方微博 | 高级检索  
   检索      

基于拉曼技术的单细胞生长检测方法
引用本文:李新立,张欣雨,杨强,李肃义.基于拉曼技术的单细胞生长检测方法[J].生物化学与生物物理进展,2023,50(6):1489-1496.
作者姓名:李新立  张欣雨  杨强  李肃义
作者单位:吉林大学仪器科学与电气工程学院,长春 130061,吉林大学仪器科学与电气工程学院,长春 130061,吉林大学仪器科学与电气工程学院,长春 130061,吉林大学仪器科学与电气工程学院,长春 130061
基金项目:国家重点研发计划(2022YFC2807904)资助项目。
摘    要:目的 单细胞生长检测可以更加科学地揭示微生物代谢变化的规律,为后期微生物工程应用提供指导。针对微生物生长应用于食品安全期和最佳食用期的精准检测问题,本文提出一种基于拉曼技术的单细胞生长检测方法。方法 首先,通过同步培养实验采集了枯草芽孢杆菌两个批次共900个单细胞拉曼光谱(SCRS)数据,其中600个用于训练和测试,另一批次300个用于模型验证。其次,基于主成分分析的特征关系矩阵,提出CP-SP特征评估方法以筛选SCRS特征用于模型检测。再基于XGBoost构建检测模型,并应用网格搜索和交叉验证对检测模型进行调优。最后,应用混淆矩阵、ROC曲线评估模型对细胞滞后期、对数期和稳定期的检测准确率、敏感性和特异性。结果 选用CP-SP筛选的第一、第二和第四主成分较特征贡献率前3个主成分的分类性能提高了3.1%,调优后的细胞生长检测模型测试准确率为96.0%,验证准确率为92.3%。结论 基于拉曼技术的单细胞生长检测方法能准确识别单细胞生长状态且具有较高的泛化能力,可为食品安全和保鲜制定精准调控机制提供科学指导。

关 键 词:单细胞拉曼光谱  细胞生长  食品安全和保鲜  特征关系矩阵  XGBoost
收稿时间:2022/7/5 0:00:00
修稿时间:2023/4/13 0:00:00

Single-cell Growth Detection Based on Raman Technology
LI Xin-Li,ZHANG Xin-Yu,YANG Qiang and LI Su-Yi.Single-cell Growth Detection Based on Raman Technology[J].Progress In Biochemistry and Biophysics,2023,50(6):1489-1496.
Authors:LI Xin-Li  ZHANG Xin-Yu  YANG Qiang and LI Su-Yi
Institution:College of Instrumentation and Electrical Engineering, Jilin University, Changchun 130061, China,College of Instrumentation and Electrical Engineering, Jilin University, Changchun 130061, China,College of Instrumentation and Electrical Engineering, Jilin University, Changchun 130061, China,College of Instrumentation and Electrical Engineering, Jilin University, Changchun 130061, China
Abstract:Objective Single-cell growth detection can more scientifically reveal the rules of microbial metabolic changes and guide later microbial engineering applications. To study the accurate detection of microbial growth during the food safety period and optimal edible period, a single-cell growth detection method based on Raman technology is proposed in this paper.Methods First, a total of 900 single-cell Raman spectroscopy (SCRS) data were collected from two batches of Bacillus subtilis through a simultaneous culture experiment, of which 600 were used for training and testing and the other 300 for model validation. Secondly, based on the feature relationship matrix of principal component analysis, CP-SP feature evaluation method was proposed to screen SCRS features for model detection. Then, a detection model based on XGBoost was built, and grid search and cross-validation were applied to optimize the detection model. Finally, confusion matrix and ROC curve were used to evaluate the detection accuracy, sensitivity and specificity of the model for cell lag phase, log phase and stationary phase.Results The experiment found that the classification performance of the first, second, and fourth principal components screened by CP-SP was improved by 3.1% compared with the first three principal components of the feature contribution rate. The test accuracy of the optimized cell growth detection model was 96.0%, and the verification accuracy was 92.3%.Conclusion The results show that the single-cell growth detection method based on Raman technology can accurately identify the single-cell growth state and has a high generalization ability, which can provide scientific guidance for the formulation of precise regulatory mechanisms for food safety and preservation.
Keywords:single-cell Raman spectroscopy  cell growth  food safety and preservation  feature relationship matrix  XGBoost
点击此处可从《生物化学与生物物理进展》浏览原始摘要信息
点击此处可从《生物化学与生物物理进展》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号