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Effects of intrinsic and extrinsic factors on the diet of Bathyraja macloviana,a benthophagous skate
Authors:S A Barbini  L B Scenna  D E Figueroa  J M Díaz de Astarloa
Institution:1. Laboratorio de Ictiología, Instituto de Investigaciones Marinas y Costeras (IIMyC‐CONICET), Universidad Nacional de Mar del Plata (UNMdP), , Mar del Plata, B7602AYL Argentina;2. Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), , Ciudad Autónoma de Buenos Aires, C1033AAJ Argentina;3. Laboratorio de Biotaxonomía Morfológica y Molecular de Peces, Instituto de Investigaciones Marinas y Costeras (IIMyC‐CONICET), Universidad Nacional de Mar del Plata (UNMdP), , Mar del Plata, B7602AYL Argentina
Abstract:The effects of intrinsic (sex, maturity stage and body size) and extrinsic (depth and region) factors on the diet of Bathyraja macloviana, in the south‐west Atlantic Ocean, were evaluated using a multiple‐hypothesis modelling approach. Bathyraja macloviana fed mainly on polychaetes followed by amphipods, isopods and decapods. Effects of intrinsic and extrinsic factors on diet composition of this species were found. The consumption of polychaetes had a humped relationship with total length (LT), and isopods and decapods increased with increasing LT. Immature individuals preyed on amphipods more heavily than mature individuals. Furthermore, region and depth had an important effect on the consumption of isopods, decapods and amphipods. Such ontogenetic changes and spatial patterns may provide insights into understanding the regulatory mechanisms of marine communities.
Keywords:feeding habits  ontogenetic shifts  Rajidae  south‐west Atlantic  spatial variation
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