X-ray diffraction measurements of dipalmitoylphosphatidylcholine as a function of pressure |
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Authors: | J Stamatoff D Guillon L Powers P Cladis D Aadsen |
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Institution: | Department of Hydrocarbon Chemistry, Faculty of Engineering, Kyoto University, Kyoto 606 Japan;Department of Food Science and Technology, Faculty of Agriculture, Kyoto University, Kyoto 606, Japan;Department of Chemistry, Faculty of Science, Hiroshima University, Hiroshima 730, Japan |
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Abstract: | A kinetics of azide binding by horseradish peroxidase was studied by temperature-jump method. It was found that the reaction of the enzyme with azide is quite rapid, occuring in microsecond time range. This rate is unusually rapid in contrast to the usual hemoprotein ferric iron-ligand interactions so far reported. The resulting value for the apparent association and dissociation rate constants were k1=6.8×106 M?1 s?1 and k1=3.5×105 s?1 at 23°C and pH 5.0 for the reaction. The pH dependence of the rate constants was also studied to show a strong linkage of the ligand binding with a proton uptake of a dissociable group on the enzyme. |
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