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六个早熟鲜食欧亚葡萄品种引种初报
引用本文:刘玉容,林松苍,杨珲昌,郑宜清,魏泽平.六个早熟鲜食欧亚葡萄品种引种初报[J].亚热带植物科学,2005,34(2):48-50.
作者姓名:刘玉容  林松苍  杨珲昌  郑宜清  魏泽平
作者单位:福建省宁德市农业科学研究所,福建,福安,355003
摘    要:本文以早玉、京秀、京玉、黄提、奥古斯特、维多利亚六个早熟鲜食欧亚葡萄品种为试材,在避雨设施条件下,对其主要物候期、果实经济性状、品种抗病性、二次果发育及产量情况进行观察。结果表明,六个品种间在产量、品质、抗病性等方面有明显差异。按综合性状比较,表现最好的是京秀,其次是奥古斯特,这两个品种在宁德市有避雨设施的葡萄栽种区具有一定推广价值。

关 键 词:早熟  鲜食葡萄  引种  比较分析
文章编号:1009-7791(2005)02-0048-03
修稿时间:2005年1月6日

An Elementary Report on Introduction of Six Early-Maturing and Tasty Eurasia Grape Varieties
Liu Yu-rong,LIN Song-cang,YANG Hui-chang,ZHENG Yi-qing,WEI Ze-ping.An Elementary Report on Introduction of Six Early-Maturing and Tasty Eurasia Grape Varieties[J].Subtropical Plant Science,2005,34(2):48-50.
Authors:Liu Yu-rong  LIN Song-cang  YANG Hui-chang  ZHENG Yi-qing  WEI Ze-ping
Abstract:Taking a sample of six early-maturing, tasty Eurasia grape varieties for experiment, their phenological phase, fruit economic properties, disease resistance, secondary fruit growth and yield under the equipped circumstances of rain prevention were studied. The results showed that among these six varieties there were obvious differences in their yield, quality and disease resistance. By comparison of comprehensive properties, Jing-Xiu is the best and the following one is Ogoust, and these two varieties are valuable for popularization in Lingde City.
Keywords:early-maturing  tasty grape  introduction  survey and analyses
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