Oxygen isotope fractionation during respiration for different temperatures ofT. utilis andE. coli K12 |
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Authors: | G H Schleser |
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Institution: | (1) Abt. Biophysikalische Chemie, Kernforschungsanlage Jülich GmbH, Institut für Chemie, Postfach 1913, D-5170 Jülich 1, Federal Republic of Germany |
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Abstract: | Summary The temperature dependence of the oxygen isotope fractionation factor during respiration has been examined for two different microorganisms, namelyTorulopsis utilis andEscherichia coli K12 representing a yeast and a bacterium, respectively. The investigation covered a temperature range of 18° C, that is from 16° C to 34° C forT. utilis and from 19° C to 37° C forE. coli K12. Within this temperature range the fractionation factor ofT. utilis increases by 0.18; an insignificant change (
10° C = 0.063;r = 0.067), whereas withE. coli K 12 an increase of 1.12; has been observed (
10° C = 0.6;r = 0.55). |
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