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The influence of larval diet on adult feeding behaviour in the tobacco hornworm moth, Manduca sexta
Authors:Raguso Robert A  Ojeda-Avila Tamairé  Desai Sheetal  Jurkiewicz Melissa A  Woods H Arthur
Institution:Department of Biological Sciences, University of South Carolina, Columbia, SC 29208, USA. raguso@biol.sc.edu
Abstract:Lab-reared sphingid and noctuid moths appear to feed less than wild moths, and often are starved to enhance responsiveness in feeding assays. To measure the impact of larval nutrition on adult feeding, we raised a model sphingid species, Manduca sexta, on control or modified diets (reduced sugar, protein or water, supplemented beta-carotene) or cut tobacco leaves, then conducted feeding assays with artificial flowers. Behaviour was scored and analysed in a double-blind manner. Larval diet affected adult eclosion time, size and fat content, the latter of which was inversely proportional to moth approaches to the floral array in a flight cage. In contrast, behaviours refractory to feeding (sitting, escaping) were associated with sex and barometric pressure, but not with diet or fat content. Frequency of floral approaches and probing was not associated with any variable. However, moths reared on beta-carotene-supplemented diet were 2-3 times more likely to feed, and significantly less likely to sit or show "escape" behaviour than were moths from most other treatments. Our results suggest that decreased visual sensitivity, rather than increased fat content, accounts for reduced adult feeding by lab-reared M. sexta.
Keywords:Artificial diet  Fat composition  Manduca sexta  Nectar foraging  Starvation  Visual pigment
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