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乳杆菌微胶囊化培养的研究
引用本文:叶子坚,姚善泾.乳杆菌微胶囊化培养的研究[J].微生物学报,2000,40(5):507-512.
作者姓名:叶子坚  姚善泾
作者单位:浙江大学化学工程与生物工程系杭州 310027
基金项目:国家自然科学基金(29676039),国家教育部回国人员基金资助项目(1997)
摘    要:采用MaCSPDMDAAC微胶囊对两种乳杆菌进行了固定化发酵研究。结果表明,两种乳杆菌能够在微胶囊内很好地生长和繁殖,菌浓度可分别达到18×1011/mL 胶囊和269×1011/mL胶囊,比游离培养高出十倍以上,并且能与游离发酵一样产生乳酸,糖耗时间可缩短1/3~2/3。进行的多批次发酵显示了巨大的产酸能力。

关 键 词:固定化细胞培养,  微囊化培养,  乳酸发酵,  NaCSPDMDAAC微胶囊
文章编号:0001-6209(2000)05-0507-12

CULTIVATION OF LACTOBACILLUS IN MICROCAPSULE
Z Ye,S Yao.CULTIVATION OF LACTOBACILLUS IN MICROCAPSULE[J].Acta Microbiologica Sinica,2000,40(5):507-512.
Authors:Z Ye  S Yao
Institution:Department of Chemical and Biochemical Engineering, Zhejiang University, Hangzhou, 310027.
Abstract:The NaCS-PDMDAAC capsules were used to immobilize the two kinds of lactobacillus. The experiment results showed that two kinds of lactobacillus could grow well, and the densities of cells were 1.8 x 10(11)/mL capsule and 2.79 x 10(11)/mL capsule, respectively which was much higher than that in free cell culture. The conversion rate of lactic acid could be 2-5 folds higher than that in free cell culture.
Keywords:Cultivation of immobilized cells  Micro  capsules  Fermentation of lactic acid  NaCS  PDMDAAC system  
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