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Pectate lyase gene expression and enzyme activity in ripening banana fruit
Authors:Marín-Rodríguez  MC  Smith  DL  Manning  K  Orchard  J  Seymour  GB
Institution:(1) Biotechnology Department, Wellesbourne, Horticulture Research International, Plant Genetics and, Warwickshire, CV35 9EF, UK;(2) Horticultural Crops Laboratory, USDA-ARS, Beltsville, MD 20705, USA;(3) Natural Resources Institute, University of Greenwich, Central Avenue, Chatham Maritime, Kent, ME4 4TB, UK
Abstract:
Keywords:cell wall  fruit softening  Musa  pectin
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