| 天山瓦韦总黄酮成分的含量测定 |
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| 引用本文： | 阿衣木姑·阿布拉,苏力坦·阿巴白克力.天山瓦韦总黄酮成分的含量测定[J].生物技术,2007,17(4):66-67. |
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| 作者姓名： | 阿衣木姑·阿布拉 苏力坦·阿巴白克力 |
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| 作者单位： | 新疆大学生命科学与技术学院,新疆,乌鲁木齐,830046 |
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| 摘 要： | 目的:对天山瓦韦总黄酮成分进行含量测定。方法:以芦丁为标样,用分光光度法测定不同溶剂和不同时间条件下的总黄酮含量。结果:天山瓦韦中黄酮类化合物提取的最佳条件为:75%的乙醇,抽提3.5h,总黄酮含量为3.20%。
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| 关 键 词： | 天山瓦韦 总黄酮 芦丁 分光光度法 |
| 文章编号： | 1004-311X（2007）04-0066-02 |
| 收稿时间： | 2007-04-13 |
| 修稿时间： | 2007-05-24 |
Quantitative Determination of the Total Content of Flavonoids in the Phytopreparation Lepisorus albertii Ching |
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| Ayimgul ABLA,Sultan ABABAKRI.Quantitative Determination of the Total Content of Flavonoids in the Phytopreparation Lepisorus albertii Ching[J].Biotechnology,2007,17(4):66-67. |
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| Authors: | Ayimgul ABLA Sultan ABABAKRI |
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| Abstract: | Objective: The study was quantitative determination of the total content of flavonoids in Lepisorus albertii Ching.Methods: Quantitative determination of the total content of flavonoids in the phytopreparation Lepisorus albertii Ching was performed in different solvents and different time by spectrophotometric technique,using rutin as a standard.Results:The optimum condition for extracting was: 75% ethanol as solvent,extracting time was 3.5hours,and total content of flavonoids was 3.20%. |
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| Keywords: | Lepisorus albertii Ching total flavonoids rutin spectrophotometric technique |
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