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Ecological differences influence the thermal sensitivity of swimming performance in two co-occurring mysid shrimp species with climate change implications
Institution:1. Department of Biological Sciences, University of Rhode Island, Kingston, RI 02881, USA;2. U.S. Environmental Protection Agency, Atlantic Ecology Division, Narragansett, RI 02882, USA;1. Section of Biochemistry and Molecular Biology, Department of Medical Sciences, Faculty of Medicine, University of Miyazaki, 5200, Kihara, Kiyotake, Miyazaki 889-1692, Japan;2. Laboratory Center for Proteomics Research, Graduate School of Frontier Sciences, The Institute of Medical Science, The University of Tokyo, 4-6-1 Shirokanedai, Tokyo 108-8639, Japan;3. Department of Biochemistry, Kawasaki Medical School, 577, Matsushima, Kurashiki, Okayama 701-0192, Japan;1. Department of Automation, Biocybernetics and Robotics, Jozef Stefan Institute, Ljubljana, Slovenia;2. Department of Environmental Physiology, Swedish Aerospace Physiology Center, School of Technology and Health, Royal Institute of Technology, Stockholm, Sweden;1. Chengdu Institute of Biology, Chinese Academy of Sciences, Sichuan 610041, China;2. West China Hospital, Sichuan University, Chengdu, Sichuan 610041, China;3. State Key Laboratory of NBC Protection for Civilian, Beijing 102205, China;1. WM Keck Sciences, Claremont McKenna College, Claremont, CA 91711, USA;2. Biological and Environmental Sciences, University of Rhode Island, Kingston, RI 02881, USA;1. Depatment of Medicine, Stony Brook University School of Medicine, United States;2. School of Marine and Atmospheric Science, Stony Brook University, United States;3. US Food and Drug Administration, Center for Veterinary Medicine, United States;4. Department of Family, Population, and Preventive Medicine, Stony Brook University School of Medicine, United States;5. Stony Brook University Program in Public Health, United States;1. School of Physics and Astronomy, Monash University, 3800 Clayton VIC, Australia;2. Instituto Dom Luiz, Universidade de Lisboa, Campo Grande, 1749-016 Lisboa, Portugal
Abstract:Temperature strongly affects performance in ectotherms. As ocean warming continues, performance of marine species will be impacted. Many studies have focused on how warming will impact physiology, life history, and behavior, but few studies have investigated how ecological and behavioral traits of organisms will affect their response to changing thermal environments. Here, we assessed the thermal tolerances and thermal sensitivity of swimming performance of two sympatric mysid shrimp species of the Northwest Atlantic. Neomysis americana and Heteromysis formosa overlap in habitat and many aspects of their ecological niche, but only N. americana exhibits vertical migration. In temperate coastal ecosystems, temperature stratification of the water column exposes vertical migrators to a wider range of temperatures on a daily basis. We found that N. americana had a significantly lower critical thermal minimum (CTmin) and critical thermal maximum (CTmax). However, both mysid species had a buffer of at least 4 °C between their CTmax and the 100-year projection for mean summer water temperatures of 28 °C. Swimming performance of the vertically migrating species was more sensitive to temperature variation, and this species exhibited faster burst swimming speeds. The generalist performance curve of H. formosa and specialist curve of N. americana are consistent with predictions based on the exposure of each species to temperature variation such that higher within-generation variability promotes specialization. However, these species violate the assumption of the specialist-generalist tradeoff in that the area under their performance curves is not constant. Our results highlight the importance of incorporating species-specific responses to temperature based on the ecology and behavior of organisms into climate change prediction models.
Keywords:Thermal tolerance  Thermal sensitivity of performance  Climate change  Thermal variation  Ocean warming
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