Rapid isolation of plant peroxidase. Purification of peroxidase a from Petunia |
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Authors: | Bartel M van den Berg Robert B van Huystee |
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Institution: | Cacaofabriek de Zaan, Research and Development, P.O. Box 2, 1540 AA Koog aan de Zaan, The Netherlands;Dept of Plant Sciences, Univ. of Western Ontario, London, Ontario, Canada N6A 5B7. |
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Abstract: | A rapid isolation procedure was developed for purification of peroxidase a from Petunia hybrida . Rapid isolation was possible since about 15% of the extracellular protein from stem tissue obtained by vacuum infiltration followed by centrifugation of the tissue represents peroxidase. Purification of peroxidase a from intercellular fluid was achieved by two acetone precipitation steps followed by DEAE-cellulose chromatography. Three different forms of peroxidase were eluted from DEAE-cellulose at different NaCl concentrations. Isoelectric focusing showed, however, a pI of 3.8 for all three forms of peroxidase a . Only part of the peroxidase a enzymes bound to Concanavalin A indicating heterogeneity in the carbohydrate part. Homology of peroxidase a to the peroxidase G1 group from tobacco is discussed. |
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Keywords: | Extracellular protein vacuum infiltration |
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