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酿酒工程专业工业微生物育种学课程教学改革与探索
引用本文:刘晓柱,李银凤,刘晓辉,唐维媛,黄名正.酿酒工程专业工业微生物育种学课程教学改革与探索[J].微生物学通报,2018,45(3):577-580.
作者姓名:刘晓柱  李银凤  刘晓辉  唐维媛  黄名正
作者单位:贵州理工学院食品药品制造工程学院 贵州 贵阳 550003,贵州理工学院食品药品制造工程学院 贵州 贵阳 550003,贵州理工学院食品药品制造工程学院 贵州 贵阳 550003,贵州理工学院食品药品制造工程学院 贵州 贵阳 550003,贵州理工学院食品药品制造工程学院 贵州 贵阳 550003
基金项目:贵州省教育厅创新群体重大研究项目(黔教合KY字[2017]046)
摘    要:工业微生物育种学是酿酒工程专业一门专业必修课,为更好地体现课程专业特色,培养高素质应用型专业人才,对教学内容与教学方法进行了改革与探索。教学内容上采用合适的教材、优化教学内容、理论知识与生活、生产、科研实践相结合;教学方法上采用案例教学、精讲要点教学、完善考核方式,取得了良好的教学效果。

关 键 词:工业微生物育种学,酿酒工程,教学改革

Reform and exploration in teaching Industrial Microbial Breeding for the major of wine engineering
LIU Xiao-Zhu,LI Yin-Feng,LIU Xiao-Hui,TANG Wei-Yuan and HUANG Ming-Zheng.Reform and exploration in teaching Industrial Microbial Breeding for the major of wine engineering[J].Microbiology,2018,45(3):577-580.
Authors:LIU Xiao-Zhu  LI Yin-Feng  LIU Xiao-Hui  TANG Wei-Yuan and HUANG Ming-Zheng
Institution:College of Food & Pharmaceutical Engineering, Guizhou Institute of Technology, Guiyang, Guizhou 550003, China,College of Food & Pharmaceutical Engineering, Guizhou Institute of Technology, Guiyang, Guizhou 550003, China,College of Food & Pharmaceutical Engineering, Guizhou Institute of Technology, Guiyang, Guizhou 550003, China,College of Food & Pharmaceutical Engineering, Guizhou Institute of Technology, Guiyang, Guizhou 550003, China and College of Food & Pharmaceutical Engineering, Guizhou Institute of Technology, Guiyang, Guizhou 550003, China
Abstract:Industrial Microbial Breeding is a professional required course for the major of wine engineering. To better reflect the professional features of curriculum, and cultivate high-quality practical individuals, we performed some reform and exploration in teaching contents and teaching methods. For teaching contents, suitable teaching references, optimized teaching contents and theoretical knowledge combined with life and scientific research practice were conducted. As for teaching methods, we positively selected case teaching methods, key points elaborately teaching methods and improved assessment ways. And finally we have got satisfying teaching results.
Keywords:Industrial Microbial Breeding  Wine engineering  Teaching reform
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