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Increasing cell biomass in <Emphasis Type="Italic">Saccharomyces cerevisiae</Emphasis> increases recombinant protein yield: the use of a respiratory strain as a microbial cell factory
Authors:Cecilia Ferndahl  Nicklas Bonander  Christel Logez  Renaud Wagner  Lena Gustafsson  Christer Larsson  Kristina Hedfalk  Richard AJ Darby  Roslyn M Bill
Institution:1.Chemical and Biological Engineering/Molecular Biotechnology,Chalmers University of Technology,G?teborg,Sweden;2.School of Life and Health Sciences,Aston University,Birmingham,UK;3.UMR 7175 - LC1, Dpt Récepteurs et Protéines Membranaires,ESBS,Illkirch Cedex,France;4.Department of Chemistry/Biochemistry,G?teborg University,G?teborg,Sweden
Abstract:

Background  

Recombinant protein production is universally employed as a solution to obtain the milligram to gram quantities of a given protein required for applications as diverse as structural genomics and biopharmaceutical manufacture. Yeast is a well-established recombinant host cell for these purposes. In this study we wanted to investigate whether our respiratory Saccharomyces cerevisiae strain, TM6*, could be used to enhance the productivity of recombinant proteins over that obtained from corresponding wild type, respiro-fermentative strains when cultured under the same laboratory conditions.
Keywords:
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