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广东省果梅种质资源主要性状的鉴定评价
引用本文:周碧容,易干军,甘廉生,吴和原,李宝林,谢耀明,黄永红,张海彪.广东省果梅种质资源主要性状的鉴定评价[J].植物遗传资源学报,2010,11(5):540-547.
作者姓名:周碧容  易干军  甘廉生  吴和原  李宝林  谢耀明  黄永红  张海彪
作者单位:1. 广东省农业科学院果树研究所,广州,510640
2. 普宁市水果蔬菜局,普宁,515300
3. 新兴县农业推广总站,新兴,527400
基金项目:广东省农业攻关项目(2002A2080105,2004B20801010,2005B20901003)
摘    要:阐述了广东省果梅种质资源的果实主要性状、生物学特性和植物学特征(主要包括栽培类型、果形、果重、肉质、果实可食率、果实内含物、果核核尖尖度、果实成熟期、花、树型和抗病性等),结果表明:(1)广东果梅种质资源变异广泛,蕴含有大量可供生产利用的优良种质;(2)栽培上有白梅、青梅、红梅和黄梅4类;(3)成熟期4月上旬至5月上旬,为我国最早熟的品种群。并介绍了优良品种的选育和推广利用情况。

关 键 词:果梅  种质资源  鉴定  评价  

Identification and Evaluation of Main Characters of Japanese Apricot Germplasm Resources in Guangdong Province
ZHOU Bi-rong,YI Gan-jun,GAN Lian-sheng,WU He-yuan,LI Bao-lin,XIE Yao-ming,HUANG Yong-hong,ZHANG Hai-biao.Identification and Evaluation of Main Characters of Japanese Apricot Germplasm Resources in Guangdong Province[J].Journal of Plant Genetic Resources,2010,11(5):540-547.
Authors:ZHOU Bi-rong  YI Gan-jun  GAN Lian-sheng  WU He-yuan  LI Bao-lin  XIE Yao-ming  HUANG Yong-hong  ZHANG Hai-biao
Institution:ZHOU Bi-rong1,YI Gan-jun1,GAN Lian-sheng1,WU He-yuan2,LI Bao-lin3,XIE Yao-ming3,HUANG Yong-hong1,ZHANG Hai-biao2(1Fruit Tree Research Institute of Guangdong Academy of Agricultural Sciences,Guangzhou,510640,2Puning Bureau of Fruitand Vegetable,Puning 515300,3Agricultural Technology Promotion Station of Xinxing County,Xinxing 527400)
Abstract:Fruit main characters,biological characteristics and botanical characteristics of Japanese apricot germplasm resources(Prunus mume Sieb.et Zucc.)in Guangdong province were elaborated,which included cultivar type,fruit shape,fruit weight,flesh texture,fruit edible rate,fruit inclusion,sharp degree of fruit stone,fruit maturity stage,flower,tree shape and disease resistance,etc.The results showed that:(1)there were wide variations in japanese apricot germplasm resources of Guangdong province,which contained a...
Keywords:Japanese apricot  Germplasm resources  Identification  Evaluation  
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