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Near ultraviolet light inactivation of dihydroxyacid dehydratase in Escherichia coli
Authors:E Smyk-Randall  O R Brown  A Wilke  A Eisenstark and D H Flint
Institution:

a John M. Dalton Research Center, University of Missouri-Columbia, Columbia, MO, USA

b Department of Veterinary Biomedical Sciences, University of Missouri-Columbia, Columbia, MO, USA

c Department of Microbiology and Immunology, University of Missouri-Columbia, Columbia, MO, USA

d Division of Biological Sciences, University of Missouri-Columbia, Columbia, MO, USA

e E. I. du Pont de Nemours and Co., Central Research and Development Dept., Wilmington, DE 19880, USA

Abstract:The effects of near ultraviolet (NUV) light on a NUV chromophore-containing oxidant-sensitive enzyme, dihydroxyacid dehydratase (DHAD), were measured in seven strains of Escherichia coli. The strains differed in production of the oxidant-defense enzymes, superoxide dismutases (Fe-SOD and Mn-SOD), and catalases HPI and HPII. With the stress of aerobic growth but without NUV exposure, the strains lacking either Fe or Mn SOD or both SODs had 57%, 25%, and 12%, respectively, of the DHAD-specific activity of the parent (K12) strain. Under the same conditions, the catalase strains that were wild type, overproducing, and deficient had comparable DHAD-specific activities. When aerobic cultures were exposed for 30 min to NUV with a fluence of 216 J/m2/s at 310–400 nm, the percentage decreases in DHAD-specific activities were similar (ranging from 75% to 89%) in strains with none, either, or both SODs missing, and in the catalase-overproducing strain. However, the decreases were only 58% and 52% in the strain with catalase missing and in its parent, respectively. The NUV-induced loss of DHAD enzyme activity was not accompanied by any detectable loss of the DHAD protein as measured by polyclonal antibody to DHAD.
Keywords:Superoxide dismutase  Oxygen radicals  Free radicals  Catalase  Dihydroxyacid dehydratase  Oxidant stress  Near ultraviolet light  Toxicity mechanisms
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