| Institution: | 1. Department of Bio-Environmental Chemistry, Chungnam National University, 99 Daehak-Ro, Yuseong-Gu, Daejeon 34134, Republic of Korea;2. Food and Drug Research Institute, Uiduk University, 261 Donghaedaero, Gyeongju 38004, Republic of Korea;3. Department of Agricultural Biotechnology, National Academy of Agricultural Science, Rural Development Administration, 235 Geumpyeong-ri, Iseo-myeon, Jeonju 55365, Republic of Korea;4. Department of Crop Science, Chungnam National University, 99 Daehak-Ro, Yuseong-Gu, Daejeon 34134, Republic of Korea;5. Department of Botany and Microbiology, Addiriyah Chair for Environmental Studies, College of Science, King Saud University, P. O. Box 2455, Riyadh 11451, Saudi Arabia |
