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Exogenous cinnamic acid regulates antioxidant enzyme activity and reduces lipid peroxidation in drought-stressed cucumber leaves |
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| Authors: | Wei-Juan Sun Yong-Xin Nie Yang Gao Ai-Hua Dai Ji-Gang Bai |
| Institution: | (1) State Key Laboratory of Crop Biology, College of Life Sciences, Shandong Agricultural University, Tai’an, Shandong, 271018, People’s Republic of China; |
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