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Effect of Nutritionally Relevant Doses of Long-Chain N-3 Pufa on Lipid Status,Oxidative Stress and Inflammatory Markers in an Average Middle-Aged Serbian Population |
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| Authors: | Ivana ?uri?i? Jelena Kotur-Stevuljevi? Milica Miljkovi? Mirko Kerkez Vladimir ?or?evi? Ljubomir ?ura?i? Sla?ana ?obaji? |
| Institution: | 1.Department of Bromatology, Faculty of Pharmacy, University of Belgrade, Belgrade, Serbia;2.Department of Medical Biochemistry, Faculty of Pharmacy, University of Belgrade, Belgrade, Serbia;3.Clinic for Digestive Surgery – 1st Surgical Clinic, Clinical Center of Serbia, Belgrade, Serbia;4.Clinic for Physical Medicine and Rehabilitation, Clinical Center of Serbia, Belgrade, Serbia |
| Abstract: | |
| Keywords: | n-3 fatty acids fish and fish oil supplements circulating inflammatory markers oxidative stress cardiovascular disease |