首页 | 本学科首页   官方微博 | 高级检索  
   检索      

大气CO2浓度和气温升高对麦田节肢动物群落的影响
引用本文:刘帅,李保平,孟玲,张旭辉,潘根兴.大气CO2浓度和气温升高对麦田节肢动物群落的影响[J].生物多样性,2014,22(4):502-16.
作者姓名:刘帅  李保平  孟玲  张旭辉  潘根兴
作者单位:1 .南京农业大学植物保护学院/农作物生物灾害综合治理教育部重点实验室, 南京 210095
2 .南京农业大学资源与环境学院, 南京 210095
基金项目:国家科技支撑计划(2012BAC19B01);国家公益性行业(农业)科研专项(200903003、201103002)
摘    要:为了预测气候变化对麦田节肢动物群落多样性的影响, 本研究在麦田开放环境中设置4种处理, 分别是高温(高于当时气温2℃和当前CO2浓度)、高CO2浓度(500 μL/L和当时气温)、高温+高CO2浓度和对照(当前CO2浓度和气温)等, 采用定期随机抽样方法调查节肢动物群落的多样性, 用经典的多样性指数对整体节肢动物群落以及不同食性节肢动物群落多样性进行分析。共采到节肢动物3纲10目42科52种。仅“高温”和“高温+高CO2”处理显著增大节肢动物群落的均匀度, 其余处理均无显著影响。“高温+高CO2”处理的影响随小麦生长发育期不同而略有差异, 在苗期可增大Shannon-Wiener多样性指数, 而在后期使该指数减小; “高温+高CO2”与“高温”处理的群落多样性较为相似。对不同食性节肢动物群落的分析表明, 与对照相比, 植食性昆虫群落在“高CO2”下丰富度显著增大; 寄生性昆虫群落的多度在“高温”下显著增大; 腐食性等节肢动物群落的多度在“高CO2+高温”和“高温”处理下有所增大、均匀度在“高温”下略降低, 但均未达统计上的显著水平; 捕食性节肢动物群落不受影响。本研究说明, CO2浓度和气温升高不同程度地影响麦田节肢动物群落的物种多样性, 两类因素同时升高与各自单独升高的影响不完全一致。

关 键 词:植食性昆虫多样性  天敌昆虫多样性  FACE  增温  气候变化  
收稿时间:2013-10-11

Effects of elevated CO2 and increased temperature on wheat field arthropod community
Shuai Liu,Baoping Li,Ling Meng,Xuhui Zhang,Genxing Pan.Effects of elevated CO2 and increased temperature on wheat field arthropod community[J].Biodiversity Science,2014,22(4):502-16.
Authors:Shuai Liu  Baoping Li  Ling Meng  Xuhui Zhang  Genxing Pan
Institution:1. College of Plant Protection/Key Laboratory of Integrated Management of Crop Diseases and Pests, Ministry of Education, Nanjing Agricultural University, Nanjing 210095
2 .College of Natural Resources, Nanjing Agricultural University, Nanjing 210095
Abstract:To project arthropod community response to climate change in wheat fields, a field survey of arthropods over the growing season was made in the plots under a factorial combination of two CO2 (ambient and 500 μL/L) and two temperature (ambient and +2℃) treatments. The survey collected 52 species, 42 families, 10 orders, and 3 classes. Analyses of overall arthropod community showed a significant increase in evenness due to “Elevated CO2 + Increased temperature” treatment. Elevated CO2 and increased temperature treatments had varying impacts on species diversity parameters within the wheat growing season. The “Elevated CO2 + Increased temperature” treatment increased the Shannon-Wiener index slightly during the early growing season, but decreased it later in the season. Species diversity was most similar between the “Elevated CO2 + Increased temperature” and the “Increased temperature” treatment. The analysis of arthropod communities by trophic level showed that the “Elevated CO2” increased herbivorous insect richness and the “Increased temperature” increased parasitoid abundances, compared with the control. The treatments did not affect detritivorous and predaceous arthropod communities. The results of this study suggest that elevated CO2 and increased temperature can affect arthropod diversity in wheat fields, and the effects may vary between both elevated CO2 and increased temperature and individual elevation of either CO2 and temperature.
Keywords:phytophagous insect diversity  carnivorous arthropod diversity  FACE  increased temperature  climate change  
本文献已被 CNKI 等数据库收录!
点击此处可从《生物多样性》浏览原始摘要信息
点击此处可从《生物多样性》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号