首页 | 本学科首页   官方微博 | 高级检索  
   检索      


The mutual influence of methanol and trace elements on the mycological production of citric acid
Authors:Ezz El-Din M Taha  Tahany A El-Zainy
Institution:(1) Microbiological and Enzyme Chemistry Research Unit, National Research Centre, Cairo, U.A.R.
Abstract:Summary The action of methanol on the stimulatory or inhibitory effect produced by certain trace elements on citric acid production by Aspergillus niger was investigated. Methanol addition masked the stimulatory action of zinc addition and also eliminated the inhibitory effect of iron and manganese. It was also remarkable that some of the trace elements masked the toxic action of methanol on both acid production and growth.
Keywords:
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号