| 芹菜化学成分及药理活性研究进展 |
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| 引用本文： | 周辉,卢向阳,田云,黄成江.芹菜化学成分及药理活性研究进展[J].氨基酸和生物资源,2006,28(1):6-9,15. |
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| 作者姓名： | 周辉 卢向阳 田云 黄成江 |
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| 作者单位： | 1. 湖南农业大学生化与发酵工程实验室,长沙,410128;2. 云南烟草科学研究所,玉溪,653100 |
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| 摘 要： | 介绍了芹菜的化学成分及药理活性研究概况。芹菜主要含有挥发油、脂肪酸和黄酮类等化学成分,具有抗菌杀虫、抗氧化、抗肿瘤及抗心血管疾病等药理活性。作为药食两用且广泛种植的植物,对其进行进一步的研究和开发具有重要的意义。
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| 关 键 词： | 芹菜 化学成分 药理活性 |
| 文章编号： | 1006-8376（2006）01-0006-04 |
| 收稿时间： | 12 3 2005 12:00AM |
| 修稿时间： | 2005-12-03 |
Advances in Studies on Chemical Constituents and Pharmacological Activities of Apium L. |
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| ZHOU Hui,LU Xiang-yang,TIAN Yun,HUANG Cheng-jiang.Advances in Studies on Chemical Constituents and Pharmacological Activities of Apium L.[J].Amino Acids & Biotic Resources,2006,28(1):6-9,15. |
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| Authors: | ZHOU Hui LU Xiang-yang TIAN Yun HUANG Cheng-jiang |
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| Abstract: | Recent progresses on the chemical constituents and biological activities of Apium L.are reviewed.Essential oil,fatty acid,flavonoids were isolated from Apium L.and pharmacological invertigation concludes that they possesses antibacterial,antioxidative,antitumor,and anti-cardiovascular disease abilities.It is important to study and further utility of the celery,which is edible,medicinal and widely cultivated plant. |
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| Keywords: | Apium L chemical constituents pharmacological activities |
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