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中药鳖甲及两种炮制品的氨基酸营养学
引用本文:刘焱文,陈树和,刘生友.中药鳖甲及两种炮制品的氨基酸营养学[J].氨基酸和生物资源,1993(1).
作者姓名:刘焱文  陈树和  刘生友
作者单位:湖北中医学院 (刘焱文,陈树和),湖北蒲纺总厂职工医院(刘生友)
摘    要:本文报导了鳖甲及其炮制品的氨基酸营养分析情况。结果表明,生品含17种游离氨基酸,传统炮制品含15种游离氨基酸,食用菌炮制品含16种游离氨基酸,且生品总氨基酸的含量明显高于炮制品,经盐酸水解后,炮制前后的样品均测得17种氨基酸,生品的含量略高于炮制品,炮制品前后样品中所测游离氨基酸和水解后氨基酸均含有8种人体必需氨基酸。

关 键 词:鳖甲  氨基酸  自动分析

Nutriology of Amino Acids in TCM Tryonyx and its Two Preparations
Ltu Yanwen.Nutriology of Amino Acids in TCM Tryonyx and its Two Preparations[J].Amino Acids & Biotic Resources,1993(1).
Authors:Ltu Yanwen
Institution:Ltu Yanwen Department of Pharmacy,Hubei Collegy of TCM
Abstract:This article report the analysis of amino acids in Try- onyx and its two preparations. The results show that raw materials of Tryonyx contain 17 kinds of amino acids, the preparation by tra- ditional method contains 15 kinds, the preparation by method using eatable mooshroom contain 16 kinds, and the raw materials contain apparently more quantity of free amino acids than preparations. After hydrolysis by hydrochloric acid, Both the raw materials and the two preparations contain 17 kinds of amino acids, but the raw materials contain a little more quantity than preparations. Both contain the 8 kinds of necessary amino acids for human body.
Keywords:Amino-Acids  Tryonyx  Automatic analysis
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