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苯丙氨酸的脱氨酶法测定
引用本文:范长胜,胡宝龙.苯丙氨酸的脱氨酶法测定[J].氨基酸和生物资源,1995,17(3):33-35.
作者姓名:范长胜  胡宝龙
作者单位:复旦大学微生物学系
摘    要:方法的原理是:由某些微生物所产生的苯丙氨酸脱氨酶能使苯丙氨酸分子氧化脱氨,生成相应的苯丙酮酸。在合适的反应体系中,苯丙酮酸与三氯化铁反应生成的化合物呈蓝绿色,这种颜色的深浅与苯丙氨酸含量成正比,制备的标准曲线有良好的线性。因而可借此法对测试样品中的苯丙氨酸含量

关 键 词:苯丙氨酸脱氨酶,苯丙氨酸,苯丙酮酸,三氯化铁

Determination of Phenylalanine by Deaminase
Fan Changsheng,HuBaolong,Yang Rengen.Determination of Phenylalanine by Deaminase[J].Amino Acids & Biotic Resources,1995,17(3):33-35.
Authors:Fan Changsheng  HuBaolong  Yang Rengen
Institution:,Fan Changsheng,HuBaolong,Yang Rengen(Department of Microbiology, Fudan University Shanghai 200433)
Abstract:This method is used for determination of phenylalanine in solution.It is based on that phenylalanine-deaminase, extracted from microbes, catalyzes the deamination of L-phenylalanine to produce phenylpyruvate. Then the phenyl-pyruvate reacts with ferric chloride to form a compound of blue-green colour. In suitable reaction system, various shades of the colour direactly proportional are sdirectly proportional to the concentrations of phenylalanine.
Keywords:Phenylalanine-deaminase  Phenyrlalnine  Phenyrlpyruvate  Ferric chloride  
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