| 利用大豆乳清废水生产SCP的研究 |
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| 引用本文： | 喻东,苏建,高陪,沈竞,孙启玲.利用大豆乳清废水生产SCP的研究[J].天然产物研究与开发,2011,23(3):538-541. |
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| 作者姓名： | 喻东 苏建 高陪 沈竞 孙启玲 |
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| 作者单位： | 四川大学生命科学学院生物资源与生态环境教育部重点实验室,成都,610064 |
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| 摘 要： | 以大豆乳清废水为原料,通过对产朊假丝酵母的培养,使大豆乳清废水中的营养成分被酵母菌吸收利用,从而使菌体生长繁殖产生单细胞蛋白。单细胞蛋白(SCP)产量为8.7 mg/mL,蛋白含量为51.3%;且废水COD去除率达到73.4%,达到了国家乳清废水的标准,从而实现了废水资源化利用的目的。
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| 关 键 词： | 大豆乳清废水 酵母菌 单细胞蛋白 蛋白含量 |
SCP Production from Soybean Whey |
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| YU Dong,SU Jian,GAO Pei,SHEN Jing,SUN Qi-ling.SCP Production from Soybean Whey[J].Natural Product Research and Development,2011,23(3):538-541. |
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| Authors: | YU Dong SU Jian GAO Pei SHEN Jing SUN Qi-ling |
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| Institution: | YU Dong,SU Jian,GAO Pei,SHEN Jing,SUN Qi-ling College of Life Sciences,Key Laboratory of Bio-resources and Eco-environment of Ministry of Education,Sichuan University,Chengdu 610064,China |
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| Abstract: | The Candida utilis were used for single-cell protein(SCP) production from soybean whey by batch fermentation.As the result,SCP was yielded of 8.7 mg/mL with 51.3% protein,and the wastewater COD removal rate reached 73.4%.After that, soybean whey reached the national standard and achieved the purpose of water resource utilization. |
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| Keywords: | soybean whey Candida utilis single-cell protein protein content |
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