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S 23521 Decreases Food Intake and Body Weight Gain in Diet‐Induced Obese Rats
Authors:Marc Claret  Helena Corominola  Ignasi Canals  Beln Nadal  Alain Chavanieu  Bruno Pfeiffer  Pierre Renard  Carmen Gorostiaga  Philippe Delagrange  Grard Grassy  Ramon Gomis
Institution:Marc Claret,Helena Corominola,Ignasi Canals,Belén Nadal,Alain Chavanieu,Bruno Pfeiffer,Pierre Renard,Carmen Gorostiaga,Philippe Delagrange,Gérard Grassy,Ramon Gomis
Abstract:Objective: To investigate the effect of S 23521, a new glucagon‐like peptide‐1‐(7‐36) amide analogue, on food intake and body weight gain in obese rats, as well as on gene expression of several proteins involved in energy homeostasis. Research Methods and Procedures: Lean and diet‐induced obese rats were treated with either S 23521 or vehicle. S 23521 was given either intraperitoneally (10 or 100 μg/kg) or subcutaneously (100 μg/kg) for 14 and 20 days, respectively. Because the low‐dose treatment did not affect food intake and body weight, the subcutaneous treatment at high dose was selected to test the effect on selected end‐points. Results: Treated obese rats significantly decreased their cumulative energy intake in relation to vehicle‐treated counterparts (3401 ± 65 vs. 3898 ± 72 kcal/kg per 20 days; p < 0.05). Moreover, their body weight gain was reduced by 110%, adiposity was reduced by 20%, and plasma triglyceride levels were reduced by 38%. The treatment also improved glucose tolerance and insulin sensitivity of obese rats. Regarding gene expression, no changes in uncoupling protein‐1, uncoupling protein‐3, leptin, resistin, and peroxisome proliferator‐activated receptor (PPAR)‐γ were observed. Discussion: S 23521 is an effective glucagon‐like peptide‐1‐(7‐36) amide analogue, which induced a decrease in energy intake, body weight, and adiposity in a rat model of diet‐induced obesity. In addition, the treatment also improved glucose tolerance and insulin sensitivity of obese rats. These results strongly support S 23521 as a putative molecule for the treatment of obesity.
Keywords:adiposity  glucose tolerance  insulin sensitivity  gene expression
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