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PRODUCTION OF YEAST VARIANTS BY AUXIN AND EFFECTS OF PLANT GROWTH REGULATORS ON THESE VARIANTS
Authors:YANAGISHIMA, NAOHIKO   SHIMODA, CHIKASHI
Affiliation:Laboratory of Cell Biology, Faculty of Science, Osaka City University Sumiyoshi-ku, Osaka
Abstract:
Using diploid strains of Saccharomyces cerevisiae and S. ellipsoideus,the following facts were found:
  1. Indole-3-acetic acid, 2,4-dichlorophenoxyacetic acid and {alpha}-naphthaleneaceticacid produced stable variants differing in the cell form andin the response to the actions of auxin to elongate cells, toinduce respiration- deficient mutation and to promote sporulation.
  2. The auxins also produced stable variants differing in theabilityto form spores.
  3. Acetic acid had no above-menthionedactions of auxin.
  4. Spore-formation and cell elongation of someof auxin-inducedvariants were controlled by auxin.
Biological significance of the auxin-induced variation is discussedand the usefulness of some of these variants as experimentalmaterial for auxin physiology in general is pointed out. (Received November 1, 1966; )
Keywords:
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