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Effect of nitrogen form on the growth and nitrate concentration of lettuce
Authors:A Scaife  M E Saraiva Ferreira  M K Turner
Institution:(1) National Vegetable Research Station, CV35 9EF Wellesbourne, Warwick, UK;(2) Present address: Dep. Horticultura and Floricultura, Quinta du Marques, 2780 Oerias, Portugal
Abstract:Summary A pot experiment with lettuce involving three N forms each at six application levels, showed that lettuce can be grown satisfactorily with a very low nitrate content when supplied with ammonium sulphate and a nitrification inhibitor. For plants growing on nitrate N, the optimum midrib sap nitrate concentration as maturity approached was about 1400 mg/1 NO3-N. Large losses of mineral N were observed from the peat medium, even in the absence of plants. A relationship is presented which would enable a lettuce grower to estimate whole-shoot nitrate concentration from a quick test of midrib sapi.e. NO3-N (mg/kg in fresh shoot) =0.14×NO3-N (mg/l in sap). Tipburn was worst at intermediate levels of applied N, and was less serious with pure ammonium nutrition than with nitrate.
Keywords:Ammonium  Critical nitrate concentration  Lettuce  Midrib  Nitrification inhibitor  Nitrapyrin  Sap test
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