首页 | 本学科首页   官方微博 | 高级检索  
     


Enumeration of amino acid fermenting bacteria in the human large intestine: effects of pH and starch on peptide metabolism and dissimilation of amino acids
Authors:E.A Smith  G.T Macfarlane
Affiliation:Medical Research Council, Dunn Clinical Nutrition Centre, Hills Road, Cambridge CB2 2DH, UK
Abstract:
Keywords:Large intestine    Peptide    Amino acid    Fermentation
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号