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Effects of Different Water and Potassium Supply on Glucose,Fructose, and Sucrose Carbon Allocation in Tomato Fruit
Authors:Luo  Anrong  Zhang  Xinsheng  Wang  Chao  Zhou  Chenni
Affiliation:1.College of Resources and Environment, Tibet Agriculture & Animal, Husbandry University, Nyingchi, 860000, Tibet, China
;2.Institute of Tibet Plateau Ecology, Tibet Agriculture & Animal, Husbandry University, Nyingchi, 860000, Tibet, China
;3.Key Laboratory of Forest Ecology in Tibet Plateau(Tibet Agriculture & Animal, Husbandry University), Ministry of Education, Nyingchi, 860000, Tibet, China
;4.Key Laboratory of Ecological Security in Tibet, Nyingchi, 860000, Tibet, China
;
Abstract:Journal of Plant Growth Regulation - The sugar accumulation in tomato fruit is a complex physiological process, which is closely related to the supplies of water and mineral nutrients to the plant....
Keywords:
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