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Anti‐biofilm forming and anti‐quorum sensing activity of selected essential oils and their main components on food‐related micro‐organisms |
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| Authors: | E.‐B. Kerekes É. Deák M. Takó R. Tserennadmid T. Petkovits C. Vágvölgyi J. Krisch |
| Affiliation: | 1. Department of Microbiology, Faculty of Science and Informatics, University of Szeged, , Szeged, Hungary;2. Institute of Food Engineering, Faculty of Engineering, University of Szeged, , Szeged, Hungary;3. Institute of Biology, Mongolian Academy of Sciences, , Ulaanbaatar, Mongolia |
| Abstract: | |
| Keywords: | biofilm essential oils food spoilage quorum sensing |