| Institution: | 1. State Key Laboratory of Urban Water Resource and Environment, Harbin Institute of Technology, Harbin, China;2. Department of Chemical Engineering, National Cheng Kung University, Tainan, Taiwan;3. University Center for Bioscience and Biotechnology, National Cheng Kung University, Tainan 701, Taiwan;4. Research Center for Energy Technology and Strategy, National Cheng Kung University, Tainan 701, Taiwan;1. Department of Fermentation Science and Technology, Faculty of Applied Bio-science, Tokyo University of Agriculture, Sakuragaoka 1-1-1, Setagaya-ku, Tokyo 156-8502, Japan;2. Department of Forest Science, Faculty of Regional Environment Science, Tokyo University of Agriculture, Sakuragaoka 1-1-1, Setagaya-ku, Tokyo 156-8502, Japan;1. Max Planck Institute for Dynamics of Complex Technical Systems, Process Systems Engineering, Sandtorstr. 1, 39106 Magdeburg, Germany;2. Otto-von-Guericke-University Magdeburg, Process Systems Engineering, Universitätsplatz 2, 39106 Magdeburg, Germany;1. School of Biology and Biological Engineering, South China University of Technology, Guangzhou 510006, China;2. State Key Laboratory of Pulp and Paper Engineering, South China University of Technology, Guangzhou 510640, China |
