纤维素酶降解人参细胞胞壁产生的激发子诱导人参培养细胞的反应

用纤维素酶降解人参细胞壁制备的激发子刺激人参细胞后,电子显微镜的观察结果显示激发子处理诱导了细胞内淀粉粒的降解,出现了细胞内动员能量物质的应急反应;同时还出现了大量拟脂类圆球体。进一步的研究表明,涉及降解淀粉的淀粉酶活力是升高了,而降解脂类物质的酯酶活力是降低的;同时细胞中可溶性糖和总类脂含量是增加的。这些都说明了人参细胞经激发子处理后能量物质的动员以及脂类代谢途径的调整。另外,适当浓度激发子的处理会诱导人参细胞内人参皂苷含量和苯丙氨酸解氨酶活力的升高,而过氧化物酶和多酚氧化酶活力是下降的。

THE REACTIONS IN GINSENG CELLS INDUCED BY ELICITOR DERIVED FROM DIGESTING GINSENG CELL WALLS BY CELLULASE

After treatment of the elicitor derived from digesting ginseng cell walls by cellulase, the starch grains were degraded, and a large number of spherosomes were produced in Ginseng cells. In the mean time, the activity of amylase in the cells was increased and the activities of esterases in the cells were reduced) in addition, the content of soluble sugar and the content of lipoid were increased. These indicate that the emergency reac- tions and the adjustment of metabolism of lipoid were taken placed in the cells elicited. Besides, after the treatment with certain concentrations of elicitor, the content of ginseng saponin and the activity of phenylalanine ammonia lyase (PAL) were increased in ginseng cells. On the contrary, the activities of peroxidase (POD) and polyphe-noloxidase (PPO) were reduced.