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The characteristics of biological preparations and food additives for functional nutrition and the correction of the intestinal microflora |
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| Authors: | Korshunov V M Efimov B A Pikina A P |
| Affiliation: | State Medical University, Institute of Medico-Social Rehabilitology, Moscow, Russia. |
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| 本文献已被 PubMed 等数据库收录！ | |