Rheumatoid cachexia is associated with dyslipidemia and low levels of atheroprotective natural antibodies against phosphorylcholine but not with dietary fat in patients with rheumatoid arthritis: a cross-sectional study |
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Authors: | Ann-Charlotte Elkan Niclas Håkansson Johan Frostegård Tommy Cederholm Ingiäld Hafström |
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Institution: | (1) Karolinska Institute at the Department of Rheumatology, Karolinska University Hospital Huddinge, 141 86 Stockholm, Sweden;(2) The National Institute of Environmental Medicine, Division of Nutritional Epidemiology, Karolinska Institute, 171 77 Stockholm, Sweden;(3) Karolinska Institute at the Department of Medicine, Karolinska University Hospital Huddinge, 141 86 Stockholm, Sweden;(4) Department of Public Health and Caring Science/Clinical Nutrition and Metabolism, Uppsala University, 751 85 Uppsala, Sweden |
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Abstract: | Introduction Patients with rheumatoid arthritis (RA) have an increased risk for cardiovascular disease (CVD) independent of traditional
risk factors. The aim of this study was to analyze the associations between diet, body composition, lipids and atheroprotective
natural antibodies against phosphorylcholine (anti-PC) in patients with RA. |
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