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The pathways of oxalate formation from phenylalanine,tyrosine, tryptophan and ascorbic acid in the rat
Authors:Ronald L Gambardella  Keith E Richardson
Institution:The Department of Physiological Chemistry, The Ohio State University, Columbus, Ohio 43210, U.S.A.
Abstract:The metabolic pathway by which L-14C1]phenylalanine, L-14C1]tyrosine, L-14C1]tryptophan, and L-14C1]ascorbic acid are converted to 14C]oxalate have been investigated in the male rate. Only 14C]oxalate was detected in the urine of rats injected with L-14C1]ascorbic acid, but 14C]-labeled oxalate, glycolate, glyoxylate, glycolaldehyde, glycine, and serine were recovered from the 14C1]-labeled aromatic amino acids. DL-Phenyllactate, an inhibitor of glycolic acid oxidase and glycolic acid dehydrogenase, reduced the amount of 14C]oxalate recovered in the urine of rats given the 14C1]-labeled aromatic amino acids, but increased the amount of 14C]glycolate formed from L-14C1]-phenylalanine and L-14C1]tyrosine and the amount of 14C]glycolate produced from 14C1]tryptophan. Based on the 14C]labeled intermediates identified and the relative distribution of the radioactivity, it is postulated that phenylalanine and tyrosine are converted to oxalate via glycolate which is oxidized directly to oxalate by glycolic acid dehydrogenase. Tryptophan is metabolized via glyxylate which is oxidized directly to oxalate by glycolic acid oxidase. Neither glycolate, glyoxylate, glycolic acid oxidase or glycolic acid dehydrogenase are involved in the formation of oxalate from ascorbic acid.
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