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The effect of indoleacetic acid on phospholipid metabolism in pea stems
Authors:Thomas S. Moore  Molly J. Price-Jones  John L. Harwood
Affiliation:Department of Biochemistry, University College, P.O. Box 78, Cardiff CF1 1XL, U.K.
Abstract:Indole-3-acetic acid (IAA) was found to stimulate stem elongation but inhibit the incorporation of [14C]choline into phosphatidylcholine within 1 h
Keywords:Leguminosae  stem sections  indoleacetic acid  phospholipid metabolism  phosphatidylcholine.
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