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Potential sites of geosmin production by streptomycetes in and around reservoirs
Authors:S WOOD  ST WILLIAMS  WR WHITE†
Institution:Botany Department, Liverpool University, P.O. Box 147, Liverpool L69 3BX, UK;*Department of Microbiology, The Macaulay Institute for Soil Research, Craigiebuckler, Aberdeen, AB9 2QJ;‡North West Water Authority, Great Sankey, Warrington, WA5 3LW, UK
Abstract:Water from several oligotrophic reservoirs of the North West Water Authority at Longridge, Lancashire, supported only sparse growth of streptomycetes isolated from the reservoirs. Growth was enhanced by nutrient-amendment of the water and one common isolate, identified as Streptomyces albidoflavus , produced geosmin in water which was supplemented with sufficient concentrations of available carbon, nitrogen and phosphorus. The minimum concentrations required for geosmin production were higher than those recorded in natural reservoir water. Synthesis of geosmin in water also required a minimum temperature of about 15dEC. Sterilized samples of reservoir sediment, sediment extract, plant debris from banks and surrounding soil also supported geosmin production by S. albidoflavus. Both bank debris and exposed sediment developed earthy odours without inoculation. The structure of reservoir banks influenced the quantity of plant growth and accumulation of litter, and therefore also the potential for contamination of reservoir water by geosmin. The potential of these various sites of geosmin production to contaminate reservoir water is assessed.
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