Multiple effects of the inhibitory protein of ethylene production on cellular metabolisms

The effects of an inhibitory protein of ethylene productionisolated from etiolated mung bean hypocotyls (Planta 113: 115,1973) were investigated. Etiolated mung bean hypocotyl segmentsincubated with IAA for 3 hr (1st incubation) to induce ethylene-producingactivity were incubated for 1 hr with IAA in the presence ofthe inhibitory protein and a radioactive material to measuremetabolic activity. Under the conditions where ethylene productionwas inhibited 80% or more by the protein, RNA synthesis, proteinsynthesis and phosphate uptake were suppressed 55–60,65–80, and 60–75%, respectively. Conversion of 1-¹⁴C-acetateto CO₂, lipid, basic and neutral fractions was also inhibited,but the degrees of inhibition were much less than those forthe other processes. When the segments pretreated with the inhibitoryprotein during the 1st incubation period were washed free ofthe protein and assayed for their metabolic activities, theinhibition of RNA and protein syntheses and of phosphate uptakewas partially restored, while ethylene-producing activity wasfully restored to the control level. Similar reversible inhibitoryeffects were also observed for those metabolic activities inthe tissue segments not treated with IAA, thus not producinginduced ethylene. Oxygen uptake and conversion of U-¹⁴C-glucoseto CO₂ were not affected by the inhibitory protein. The possibilitythat the inhibitory protein acts on cell surface membranes andthe modified membranes affect the regulatory mechanism of cellularmetabolism is discussed. ¹ This investigation was supported in part by grants from theMinistries of Education (B-248009), and of Agriculture and Forestryof Japan. (Received November 4, 1977; )