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Natural fruit extracts as non-toxic fluorescent dyes for staining fungal chlamydospores
Authors:Silva Vujanovic  Yit Kheng Goh  Vladimir Vujanovic
Affiliation:(1) Department of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, S7N 5A8 SK, Canada;(2) Department of Food and Bioproduct Sciences, University of Saskatchewan, Saskatoon, S7N 5A8 SK, Canada;
Abstract:Currently, most synthetic dyes utilized for fungal fluorescent staining are toxic, carcinogenic, or harmful to animals, humans, and the environment. This study proposes non-toxic extracts of fruits from the genera Rhamnus, Ribes, Sambucus, Viburnum, Sorbus and Beta as simple, safe, and ecological alternatives to chemical fluorescent dye for efficient staining of Fusarium chlamydospore cells using, as test strains, five different pathogenic Fusarium species.
Keywords:
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