Scavenging of Hydrogen Peroxide in Prokaryotic and Eukaryotic Algae: Acquisition of Ascorbate Peroxidase during the Evolution of Cyanobacteria |
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Authors: | Miyake, Chikahiro Michihata, Fumi Asada, Kozi |
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Affiliation: | The Research Institute for Food Science, Kyoto University Uji, Kyoto, 611 Japan |
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Abstract: | Ascorbate (AsA) peroxidase was found in six species of cyanobacteriaamong ten species tested. Upon the addition of H218O2 to thecells of AsA peroxidase-containing cyanobacteria, 16O2 derivedfrom water and 18O2 derived from H2I8O2 were evolved in thelight. The evolution of 16O2 was inhibited by DCMU and did notoccur in the dark, but I8O2 was evolved even in the dark orin the presence of DCMU. Similar light-dependent evolution of16O2 was observed in the cells of AsA peroxidase-containingEuglena and Chlamydomonas. However, the cells of AsA perox-idase-lackingcyanobacteria evolved only 18O2 in either the light or dark.Furthermore, the quenching of chlorophyll fluorescence inducedby hydrogen peroxide was observed only in the cells of the AsAperoxidase-containing Synechocystis 6803, and not in the cellsof Anacystis nidulans which lacks AsA peroxidase. Thus, cyanobacteriacan be divided into two groups, those that has and those thatlacks AsA peroxidase. The first group scavenges hydrogen peroxidewith the peroxidase using a photoreductant as the electron donor,and the second group only scavenges hydrogen peroxide with catalase. (Received July 23, 1990; Accepted October 18, 1990) |
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