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施氮水平对库尔勒香梨光合产物分配的影响
引用本文:何雪菲,黄战,张文太,陈波浪,周妍慧子,柴仲平.施氮水平对库尔勒香梨光合产物分配的影响[J].应用生态学报,2020,31(8):2637-2643.
作者姓名:何雪菲  黄战  张文太  陈波浪  周妍慧子  柴仲平
作者单位:1.新疆农业大学草业与环境科学学院, 乌鲁木齐 830052;2.新疆土壤与植物生态过程实验室, 乌鲁木齐 830052
基金项目:新疆维吾尔自治区自然科学基金项目(2017D01A38)资助
摘    要:以6年生库尔勒香梨为材料,用13C脉冲标记技术研究了150、300、450 kg N·hm-2(分别用N1、N2、N3表示)3个施氮水平下树体各器官生物量、碳积累量以及13C同化物的吸收分配特性。结果表明: 库尔勒香梨树体整株的生物量、碳积累量、13C固定量以及叶片的同化能力均随着施氮水平的提高而增加;根冠比则随施氮水平的提高而降低。生殖器官果实的生物量、碳积累量在N2处理下最高。树体各器官13C含量和分配率随施氮量的增加发生动态变化。新梢旺长期,叶片和根系对光合同化物的竞争能力较强,且13C分配率均为N1处理下最高;果实膨大期和成熟期,叶片和果实的竞争能力较强,叶片13C含量和分配率在N3处理下最高,而果实13C含量和分配率则在N2处理下最大。综上,根据不同施氮水平各器官对碳同化物的吸收分配特征,以提高产量为目标,建议6年树龄的库尔勒香梨果园最佳施氮量为300 kg·hm-2

关 键 词:库尔勒香梨  施氮水平  光合产物  分配  
收稿时间:2020-01-17

Effects of nitrogen application level on photosynthate distribution of Korla fragrant pear trees
HE Xue-fei,HUANG Zhan,ZHANG Wen-tai,CHEN Bo-lang,ZHOU Yan-hui-zi,CHAI Zhong-ping.Effects of nitrogen application level on photosynthate distribution of Korla fragrant pear trees[J].Chinese Journal of Applied Ecology,2020,31(8):2637-2643.
Authors:HE Xue-fei  HUANG Zhan  ZHANG Wen-tai  CHEN Bo-lang  ZHOU Yan-hui-zi  CHAI Zhong-ping
Institution:1.College of Grassland and Environment Sciences, Xinjiang Agricultural University, Urumqi 830052, China;2.Xinjiang Key Laboratory of Soil and Plant Ecological Processes, Urumqi 830052, China
Abstract:Using 13C pulsed labeling technique, we examined the biomass and carbon accumulation of different organs as well as the distribution characteristics of 13C assimilate of 6-year-old Korla fragrant pear trees under three nitrogen application levels, i.e., 150, 300, and 450 kg N·hm-2 (marked as N1, N2, and N3, respectively). Results showed that the biomass, carbon accumulation, 13C fixation and leaf assimilation capacity of the whole pear tree increased while root to shoot ratio decreased with increasing nitrogen application. Both biomass and carbon accumulation amount of reproductive organs (i.e., fruits) were the highest under N2 treatment. The 13C content and distribution rate of each organ changed dynamically along with increasing nitrogen application. At the new shoot growing stage, leaves and roots had stronger competitive abilities for photosynthate, with 13C distribution rates being the highest under N1 treatment. During fruit swelling and mature stages, leaves and fruits were more competitive, with 13C content and distribution rate in leaves being the highest under N3 treatment and those in fruits being the highest under N2 treatment. According to the absorption and distribution characteristics of carbon assimilate across organs under the three nitrogen application levels, the optimal nitrogen application level for achieving high fruit yield in the 6-year-old Korla fragrant pear tree orchard is recommended as 300 kg·hm-2 .
Keywords:Korla fragrant pear  nitrogen application level  photosynthate  distribution  
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