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Effects of nucleotides and divalent cations on phospholipase activity in Saccharomyces cerevisiae
Authors:Wolfgang Witt  Peter Hampel  Klaus Böcker  Angelika Mertsching
Affiliation:(1) Institut für Pharmakologie und Toxikologie, Philipps-Universität Marburg, Lahnberge, D-3550 Marburg, Federal Republic of Germany
Abstract:Divalent cations activate the lysophospholipase and transacylase reactions catalyzed by the same enzymes in the yeast Saccharomyces cerevisiae. The activation was observed at neutral pH, but not at the pH optimum of lysophospholipase/transacylase, near 3.5. Adenine nucleotides, especially AMP and ADP, are strong inhibitors of the same group of enzymes. Half maximal inhibition by AMP was found at a concentration of about 20 mgrM. The inhibition by nucleotides in low concentrations is enhanced by divalent cations.
Keywords:Saccharomyces cerevisiae  Yeast  Phospholipase B  Lysophospholipase  Enzyme inhibition  AMP  Unesterified fatty acids
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