| Institution: | (1) State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, 100080 Beijing, People’s Republic of China;(2) School of Food and Biological Engineering, Jiangsu University, 212013 Zhenjiang, People’s Republic of China;(3) The Institute of Life Sciences and the Moshe Shilo Minerva Center for Marine Biogeochemistry, The Hebrew University of Jerusalem, 91904 Jerusalem, Israel;(4) Institute of Microbiology, Chinese Academy of Sciences, Datun Road Jia 3#, Chaoyang District, 100101 Beijing, People’s Republic of China; |
