In vitro adhesion and invasion inhibition of <Emphasis Type="Italic">Shigella dysenteriae</Emphasis>, <Emphasis Type="Italic">Shigella flexneri</Emphasis> and <Emphasis Type="Italic">Shigella sonnei</Emphasis> clinical strains by human milk proteins

Background  

Shigella is the etiological agent of shigellosis, a disease responsible for more than 500,000 deaths of children per year, in developing countries. These pathogens colonize the intestinal colon, invade, spreading to the other enterocytes. Breastfeeding plays a very important role in protecting infants from intestinal infections. Amongst milk compounds, glycosylated proteins prevent the adhesion of many enteropathogens in vitro. The aim of this work was to determine the effect of human milk proteins on the colonization potential of Shigella dysenteriae, S. flexneri and S. sonnei. To fulfill this purpose, pooled milk samples from five donors, were fractionated by gel filtration and affinity chromatography. Using tissue culture, the milk fractions obtained were tested in Shigella adhesion and invasion assays.