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极端晚播对小麦籽粒产量、氮素吸收利用和籽粒蛋白质含量的影响
引用本文:吴金芝,黄明,王志敏,李友军,付国占,陈明灿.极端晚播对小麦籽粒产量、氮素吸收利用和籽粒蛋白质含量的影响[J].应用生态学报,2018,29(1):185-192.
作者姓名:吴金芝  黄明  王志敏  李友军  付国占  陈明灿
作者单位:1.河南科技大学农学院, 河南洛阳 471023;2.中国农业大学农学与生物技术学院, 北京 100193
基金项目:本文由国家小麦产业技术体系项目(CARS-3-1-03)、国家公益性行业(农业)科研专项(201203033-2)和河南科技大学博士科研启动基金项目(13480070)资助
摘    要:为探索小麦高产高效优质生产技术途径,指导小麦晚播生产实践,2012年10月—2014年6月,以弱春性小麦偃展4110和半冬性小麦矮抗58为材料进行连续2年的田间定位试验,设置了常规适播(10月中旬、240万株·hm-2)和极端晚播(11月中旬、600万株·hm-2)两种栽培模式,研究了极端晚播对0~40 cm土层土壤硝态氮含量、小麦氮素吸收利用、产量、籽粒蛋白质含量和氮素吸收效率的影响.结果表明: 与常规适播处理相比,两个生长季极端晚播处理均使拔节和开花期0~40 cm土壤硝态氮含量显著提高,从而促进拔节后小麦植株氮素吸收积累,成熟期穗部氮素的分配比例也得到提高,最终显著提高小麦籽粒蛋白质含量和偃展4110的蛋白质产量、氮素吸收效率,但对籽粒产量的影响因品种而异.其中,极端晚播处理使偃展4110的籽粒产量显著提高,而矮抗58的籽粒产量却显著降低.因此,极端晚播栽培模式可维持小麦拔节后的土壤氮供应,有利于提高小麦氮素吸收效率,从而提高小麦籽粒产量和蛋白质含量,是灌区小麦高产优质的有效途径之一.

收稿时间:2017-03-14

Effects of extremely-late sowing on the grain yield,nitrogen uptake and utilization,and grain protein content in winter wheat
WU Jin-zhi,HUANG Ming,WANG Zhi-min,LI You-jun,FU Guo-zhan,CHEN Ming-can.Effects of extremely-late sowing on the grain yield,nitrogen uptake and utilization,and grain protein content in winter wheat[J].Chinese Journal of Applied Ecology,2018,29(1):185-192.
Authors:WU Jin-zhi  HUANG Ming  WANG Zhi-min  LI You-jun  FU Guo-zhan  CHEN Ming-can
Institution:;1.College of Agriculture, Henan University of Science and Technology, Luoyang 471023, Henan, China;2.College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China
Abstract:In order to explore the cultivation techniques for high yield, quality and nitrogen use efficiency of wheat and guide the production practice of late sowing, a two-year experiment of different sowing times and plant densities in fixed plots was conducted from October 2012 to June 2014. Weak-spring cultivar of Yanzhan4110 (YZ4110) and semi-winter cultivar of Aikang58 (AK58) were sowed with two cropping patterns: Normal sowing (sowing in the middle of October, 2.4×106 plants·hm-2) and extremely-late sowing (sowing in the middle of November, 6.0×106 plants·hm-2). The nitrate-N content in 0-40 cm soil, the nitrogen (N) uptake and utilization, grain yield, grain protein content and N uptake efficiency in winter wheat were investigated. Compared with normal sowing, extremely-late sowing significantly increased the nitrate-N content in 0-40 cm soil at jointing and anthesis stages, which in turn promoted the N uptake and accumulation of plants after jointing stage and increased the N distribution ratio of spikes at maturity. As a result, the grains with extremely-late sowing had higher protein contentin both YZ4110 and AK58, and higher protein yield and N uptake efficiency in YZ4110 than that with normal sowing. However, the effects of extremely-late sowing on grain yield were different in the two cultivars. Compared with normal sowing, extremely-late sowing clearly raised the grain yield of YZ4110, but significantly decreased that of AK58. These results indicated that extremely-late sowing is an alternative cropping technique to increase grain yield and protein content for winter wheat in irrigation zones through maintaining the soil N supply after jointing stage and increasing N uptake efficiency.
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