A chloro amino acid from Amanita solitaria |
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| Authors: | WS ChiltonG Tsou |
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| Institution: | Department of Chemistry, University of Washington, Seattle, WA 98195, U.S.A. |
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| Abstract: | The mushroom Amanita solitaria contains in excess of 1000 ppm 2(S)-amino-4,5-hexadienoic acid (I), 300 ppm trans-2-amino-5-chloro-4-hexenoic acid (II), and a chloride ion concentration (2000 ppm) significantly greater than that found in other basidiomycetes. I can be converted into II in hydrochloric acid, but II is not an artifact of isolation. |
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| Keywords: | Amanita solitaria Basidiomycetes trans-2-amino-5-chloro-4-hexenoic acid |
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