Separation of glucose/fructose mixtures: counter-current adsorption system |
| |
| Institution: | 1. Max-Planck-Institute for Dynamics of Complex Technical Systems, Sandtorstr. 1, 39106 Magdeburg, Germany;2. Institute of Process Engineering, Otto von Guericke University, Universitätsplatz 2, 39106 Magdeburg, Germany;1. Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China;2. School of Energy and Environment, City University of Hong Kong, Tat Chee Avenue, Kowloon, Hong Kong, China;3. PepsiCo Global Beverage R&D – Discovery and Applications, 3 Skyline Drive, Hawthorne, NY 10532, United States;1. Anhalt University of Applied Sciences, Applied Biosciences and Process Engineering, Bernburger Str. 55, D-06366 Koethen, Germany;2. Max Planck Institute for Dynamics of Complex Technical Systems, Sandtorstr. 1, D-39106 Magdeburg, Germany;3. Otto von Guericke University, Institute of Process Engineering, Universitaetsplatz 2, D-39106 Magdeburg, Germany |
| |
| Abstract: | In the present study a simulated counter current adsorption system was used to separate two components with different adsorption selectivity. The system consists of four columns connected in series, packed with Lewatit MDS 1368. The mathematical model was developed to calculate concentration profiles in the adsorbers where the adsorption isotherms were presented by linear equations. Concentration profiles were calculated from a dispersed flow model. On the basis of this model a theoretical system analysis was carried out showing that there is an optimal ratio of process parameters (feed/eluent) where the effectiveness of separation in counter current adsorption system can be improved. |
| |
| Keywords: | |
| 本文献已被 ScienceDirect 等数据库收录！ |
|
