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Down-regulation of tomato beta-galactosidase 4 results in decreased fruit softening |
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| Authors: | Smith David L Abbott Judith A Gross Kenneth C |
| Institution: | Produce Quality and Safety Laboratory, Agricultural Research Service, United States Department of Agriculture, Building 002, 10300 Baltimore Avenue, Beltsville, Maryland 20705-2350, USA. |
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| 本文献已被 PubMed 等数据库收录！ | |