Intensity of metabolism in fish tissues with an increased level of HCO3- and carbon dioxide in their blood

An increase in the HSO3- concentration and in the carbon dioxide level is accompanied by an increase in the glutaminase, alanine and aspartate aminotransferase activities in the liver and kidneys tissues as well as in the blood serum. The in vitro experiments show that an increased level of CO2 in the incubation medium intensifies the incorporation of 14C from I-14C lysine into proteins of the fish liver.