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An Arylamidase from Flavobacterium meningosepticum
Authors:Tadashi Yoshimoto  Daisuke Tsuru
Affiliation:Faculty of Pharmaceutical Sciences, Nagasaki University, Bunkyo-machi 1–14, Nagasaki 852, Japan
Abstract:
An arylamidase was purified from Flavobacterium meningosepticum by a series of chromatographies on CM-cellulose, DEAE-Sephadex A-50 and Sephadex G-150. The purified enzyme appeared homogeneous on SDS-gel electrophoresis. The molecular weight of the enzyme was estimated to be more than 500,000 dalton by using a column of Sepharose 4B and to be 62,000 when checked by SDS-gel electrophoresis. The enzyme was most active at pH 7.5 toward Leu-β-naphthylamide (Leu-β-NA). It catalyzed the hydrolysis of not only various amino acid-β-naphthylamides but also some peptides, but the hydrolysis rate of the latter substrates was quite low. Cys-di-β-naphthylamide was split by this enzyme at an optimal pH of 6.2. Incubation of oxytocin with the enzyme resulted in a decrease in the biological activity, indicating that this arylamidase possesses an oxytocinase (cystyl aminopeptidase)-like activity.
Keywords:fluorescein  monocarboxylic acid transporter  ferulic acid  availability  Caco-2 cells
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